The 2008 wines are reminiscent of the wonderful 2000 vintage; great purity of fruit and structure. Critics and fans alike agree that these wines may someday be counted as some of the best made in Oregon.
"Sleek and tangy, tightly focusing its cherry, raspberry and mineral flavors on a taut frame. Finishes with intensity and a hint of black olive. Drink now through 2018."
"Dark, full, generous and ripe to the far edge of elegance, this powerful Pinot is saturated with black fruits, annotated with fennel, pepper, smoke and espresso, the rich and varied flavors rolling right through a lush midpalate and on into a gently fading finish. Retasted over 24–48 hours, it continued to evolve and develop additional nuances. A wine to cellar for a decade or more. Cellar Selection"
"The 2008 Evenstad Reserve has a super-expressive nose of smoke, spice, mineral, incense, black cherry, and black raspberry. This leads to a medium-bodied, stuffed wine containing layers of ripe fruit, outstanding volume, vibrant acidity, and a lengthy, velvety finish. It will benefit from 2-3 years of additional bottle age and will offer prime drinking from 2012 to 2020."
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