"Shows black cherry and toasty espresso aromas, followed by appealing flavors of currant, herb and cedar."
An elegant, balanced Cabernet with flavors of black cherry, plum, and black tea, and hints of nutmeg, allspice, cassis, vanilla, and anise. The broad mid-palate is rich, the finish is long, and the tannins are lush.
Predominately from my holdings in the Santa Maria Valley, but also a small amount of Santa Rita Hills fruit as well. Lemon, minerality, fresh baked bread, clove. 419 cases
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