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Beltramo's Wines & Spirits
1540 El Camino Real
Menlo Park, CA 94025

Monday-Friday: 10:00am-7:30pm
Saturday: 9:30am-7:30pm
Sunday: 10:00am-6:30pm

(650) 325-2806
(888) 710-WINE(9463)
Fax (650) 323-8450
2009 Judith Beck - Beck Zweigelt

2009 Judith Beck - Beck Zweigelt

The Judith Beck estate is based in the Burgenland commune of Gols, in the Neusiedlersee region, on the eastern side of the Lake Neusiedl. Gols is part of the larger Burgenland region in easternmost Austria, which enjoys a very warm climate defined by the Pannonian plain and the Lake. Lake Neusiedl's depth is only 1.5 meters and its water temperature can reach 90 degrees F. in the summer. Indeed, this is Austria's warmest wine growing area, the first to harvest, and the production center of its finest full-bodied, dry red wines.

Judith's parents, Matthias and Christine Beck, founded the family estate in 1976. Judith Beck made her first vintage in 2001 and in 2004 she assumed full control of the winery. After graduating from the Klosterneuburg Viniculture College Judith Beck gained international experience at world-renowned wineries, including Chateau Cos d'Estournel in Bordeaux, Braida in Piedmont and Errazuriz in Chile. Managing the family winery comes naturally to Judith who has an innate "sixth-sense" feel for the regional varieties Zweigelt, Blaufrankisch and St. Laurent.

Judith Beck owns a total of 13.5 hectares of vines in Gols, with holdings in the vineyard sites of Altenberg, Gabarinza, Salzberg and Schafleiten. 85% of the area is planted to red varieties - Blauer Zweigelt, Blaufrankisch, St. Laurent, Pinot Noir and Merlot, with the remaining 15% planted to white varieties - Welschriesling, Pinot Blanc and Chardonnay.

The Becks built an impressive, new production and aging cellar in 2005. It allows Judith to manipulate her wines as little as possible in the vinification process, resulting in wines which show the pure and vivid expression of the varietal and the unique vintage character. Judith Beck's wines are at once elegant, powerful, complex and possess good aging potential.

Judith and her father Matthias practiced sustainable viticulture from the outset, and converted to bio-dynamic practice with the 2007 vintage. She uses only native yeasts in the fermentation process.

87 points Wine Spectator:

SKU: 06295
Your Price: $15.99
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