Bright and luscious, with aromas and flavors of honey, dried apricots, and peach, layered with creme brulee and mineral. The mid-palate is big and rich, and the finish is clean and sweet with balanced acidity.
Expressive and multi-dimensional with aromas of vibrant citrus, cardamom, banana, pineapple... and delicate floral notes.
Tropical pineapple fruit on the nose with white flowers, apricot, and honeysuckle. A rich entry and good texture, showing ripe apple and pear fruit on the palate. Medium bodied, crisp acidity, and a long finish.
Predominately from my holdings in the Santa Maria Valley, but also a small amount of Santa Rita Hills fruit as well. Lemon, minerality, fresh baked bread, clove. 419 cases
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